One Pot Chicken & Feta Pie

Name: One Pot Chicken & Feta Pie
Ingredients: 2 chicken breasts - cut into halves.; 1/2 tbsp of extra virgin olive oil.; Salt and pepper, to taste.; Tsp of smoked paprika.; Oregano, to taste.; 1 block of feta.; 1 onion - thinly sliced.; 2 bell peppers - thinly sliced.; A handful of cherry tomatoes.; 150ml of hot chicken stock.; A few handfuls of baby spinach.; 1 sheet of puff pastry ( we used about 3/4 of the whole sheet). *Keep the pastry in the fridge until ready use.; 1 egg, to brush pastry.

www.thegoodbite.co.uk

Comfort food at its absolute finest. So easy but so so good!

View full recipe on www.thegoodbite.co.uk

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.thegoodbite.co.uk.

Share this recipe:

Cooking tools:

Chef's knife
Cutting board
Oven
Skillet
Wooden spoon
Pastry brush
Measuring spoon
Measuring cup
Mixing bowl

Ingredients

2 chicken breasts - cut into halves.
1/2 tbsp of extra virgin olive oil.
Salt and pepper, to taste.
Tsp of smoked paprika.
Oregano, to taste.
1 block of feta.
1 onion - thinly sliced.
2 bell peppers - thinly sliced.
A handful of cherry tomatoes.
150ml of hot chicken stock.
A few handfuls of baby spinach.
1 sheet of puff pastry ( we used about 3/4 of the whole sheet). *Keep the pastry in the fridge until ready use.
1 egg, to brush pastry.