Beef Hand Pies
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.betterthanbouillon.com.
Cooking tools:
- Skillet
- Stove
- Oven
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Wooden spoon
- Mixing bowl
- Whisk
- Rolling pin
- Pastry brush
- Fork
- Baking sheet
- Parchment paper
- Spatula
- Freezer
Ingredients
- 2 Tbsp butter
- 1 lb ground beef
- 1 small onion, diced
- 1 carrot, diced
- 1 stalk celery, diced
- 1 cup diced potatoes
- 2 cloves garlic, minced
- 1 Tbsp finely chopped fresh thyme
- 4 tsp all-purpose flour
- 2 Tbsp Better Than Bouillon Roasted Beef Base
- 1 Tbsp grainy mustard
- 2 pkg (14 oz each) prepared pie crusts
- 1 egg, beaten
More Like This
Turkey Hand Pies
betterthanbouillon.com
Beef & pea hand pies | SA Garden and Home
gardenandhome.co.za
Shepherd’s Pie Rice
betterthanbouillon.com
Turkey Pot Pie
betterthanbouillon.com
French Onion Baked Brie
betterthanbouillon.com
Chicken Pot Pie Skillet
betterthanbouillon.com
Beef and Caramelized Onion Hand Pies - Canadian Beef
canadabeef.ca
Bacon, Egg and Beef Hand Pies
cooklist.com