Garlic and Herb Roasted Cherry Tomato Carbonara with Crispy Prosciutto and Burrata - The Good Grocer

Garlic and Herb Roasted Cherry Tomato Carbonara with Crispy Prosciutto and Burrata - The Good Grocer

thegoodgrocer.com.au

Experience summer flavors with our Garlic and Herb Roasted Cherry Tomato Carbonara, creamy and quick to make, topped with crispy prosciutto and burrata. Perfect for any meal!

View Original

Share this recipe:

Ingredients

  • 3x punnets cherry tomatoes
  • 2 tbsp The Good Grocer Collection Olive Oil
  • ½ cup fresh herbs ( basil, oregano and dill)
  • 3 cloves garlic
  • Salt and pepper, to taste
  • 120g thinly sliced prosciutto
  • 4 eggs, beaten
  • ¾ cup parmesan cheese, grated
  • Pinch of chilli flakes
  • ¼ cup fresh basil
  • 450g of your favourite long cut pasta
  • 200g burrata cheese

More Like This