Sauteed Greens, Leeks and Garlic
Experience a delicious and nutritious side dish with Sauteed Greens, Leeks, and Garlic. Perfect for balancing your diet with real, healthy ingredients.
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Cooking tools:
- Salad spinner
- Chef's knife
- Cutting board
- Cast iron skillet
- Stove
- Measuring spoon
- Wooden spoon
Ingredients
- 1 bunch collard greens
- 1 bunch Dino Kale
- 2 tablespoons coconut oil
- 1 leek, root and green portion removed, halved, washed and chopped
- 4 cloves garlic (or more!) very thinly sliced
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