Cider Vinegar and Honey Glazed Quail - Chopped
Cider Vinegar and Honey Glazed Quail features a tangy and sweet glaze over tender quail, offering a flavorful and elegant dish for special dinners.
Ingredients
- 4 whole quail
- 1/4 cup cider vinegar
- 1/4 cup honey
- 2 tbsp olive oil
- 2 cloves garlic minced
- 1 tsp dried thyme
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