Cream Cheese and Fig Wontons Recipe
Now that the holidays are well on their way, we have to start preparing for all of our guests. These easy and delicious appetizers are great for any occasion. The combination of
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Baking sheet
- Oven
- Pastry brush
- Fork
Worked out from the recipe text; the publisher's method has the final word.
Ingredients
- 1 1/2 cup cream cheese, softened
- 1/2 cup green onions, washed and thinly sliced
- 1/4 teaspoon cayenne pepper
- 1 pinch of salt
- 1 egg
- 1 tablespoon water
- 9 dried figs, chopped in half
- Cooking spray
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