How to make Praline Filling - Diamond Custom Machines

How to make Praline Filling - Diamond Custom Machines

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How to make Praliné Filling in Premier Chocolate Melanger     Ingredients: Almonds 1000 g 100 g Hazelnuts blended 500 g 50 g Sugar 1300 g 130 g Water 400 g 40 g Vanilla bean 1 g 1 g Salt 10 g 3 g...

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Ingredients

  • Almonds 1000 g
  • Hazelnuts blended 500 g
  • Sugar 1300 g
  • Water 400 g
  • Vanilla bean 1 g
  • Salt 10 g
  • EZtemper silk 4 g

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