Chicken Kiev with Steamed Purple Sprouting Broccoli
Chicken Kiev is a classic recipe. Packed with flavour it is real crowd pleaser, the perfect weekend family meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamesmartinchef.co.uk.
Cooking tools:
- Deep-fry thermometer
- Kitchen scale
- Pot
- Steamer basket
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Dish
- Paper towel
- Spoon
- Plate
Ingredients
- 2 French trimmed chicken breasts, cut in half
- 200g butter
- 7 cloves garlic
- 1 small bunch parsley chopped
- salt
- pepper
- 2 eggs, beaten
- 75g plain flour, seasoned
- 100g panko breadcrumbs
- Vegetable oil for frying
- 1 bunch purple sprouting broccoli
- 1 bunch watercress
- 2 tbs veg oil
- 1 tbs Dijon mustard
- 1 tbs white wine vinegar
- Splash of water
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