Eggplant Salad with Goat’s Cheese and Spiced Onion

Eggplant Salad with Goat’s Cheese and Spiced Onion

www.gourmettraveller.com.au

Australian Gourmet Traveller summer salad recipe for eggplant, goat’s cheese and spiced onion salad

View full recipe on www.gourmettraveller.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gourmettraveller.com.au.

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Ingredients

  • Salad
  • 2 eggplant (about 760gm)
  • 1 tbsp extra-virgin olive oil, plus extra to serve
  • 1 tsp ground cumin
  • ½ cup mint leaves (loosely packed)
  • 80 gm goat’s cheese
  • Spiced onion
  • 2 tbsp olive oil
  • 2 Spanish onions, cut into wedges
  • 6 cloves garlic, lightly bruised
  • 1 tbsp finely grated ginger
  • 1 tbsp ground cumin
  • ½ tsp ground cinnamon
  • 1/3 tsp chilli flakes
  • To taste: caster sugar

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