Best Lasagna - Kosher.com

Ingredients

• 4 cups or 1 kilo cottage cheese (I used 5% to 9% fat)
• 1 and 3/4 cups or 400 grams sour cream
• 2 eggs
• 1 cup shredded mozzarella cheese, more for topping
• 1/2 jar Gefen Pizza Sauce
• 1/4 cup water
• 12 Tuscanini Oven-Ready Lasagna noodles
• 2 zucchini
• 2 cucumbers
• 1/4 cup cleaned and sliced scallions
• 1/4 cup Tuscanini Olive Oil
• 1 teaspoon deli mustard
• 1 teaspoon Glicks Soy Sauce
• 1/2 teaspoon minced garlic
• 1/2 tablespoon Gefen Honey
• 1 teaspoon lemon juice
• salt, to taste
• pepper, to taste
• pinch of dried chili flakes