Browned-Butter Skate - Restaurant Association of Nova Scotia
Potatoes and French-style green beans are excellent choices to serve with this mild ocean fish. Ingredients 1 to 1-1/2 pounds skate wing, cod or flounder filets
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rans.ca.
Ingredients
- 1 1-1/2 pounds skate wing, cod or flounder filets, 1/2 to 1 inch thick
- 1/2 cup all-purpose flour
- 1/8 teaspoon salt
- 1/8 teaspoon black pepper
- 3 tablespoons olive oil
- 1/4 cup butter
- 3 tablespoons drained capers
- 2 tablespoons sherry vinegar
- 2 tablespoons water
- 1/4 cup snipped fresh parsley
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