Butterscotch Date Bars
Butterscotch Date Bars with flour, pecans, dates, and brown sugar. Perfectly baked to perfection at 350°F for 30 minutes. Enjoy!
Ingredients
- 1 cup flour
- 1 cup pecans or walnuts
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup pitted dates
- 1/4 cup coconut
- 1 stick butter
- 1 cup brown sugar
- 1 egg
- 1 teaspoon vanilla extract
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