Butterscotch bars recipe
Preheat the oven to 350degF. Line an 8 x12 x2.5 pan with aluminum foil and set aside. - Recipe Other : Butterscotch bars by Simplykate
Ingredients
- 2 1/4 cups all-purpose flour
- 2 1/2 teaspoons sifted baking powder
- 1/2 teaspoon salt
- 3/4 cup butter
- 1/2 cup granulated white sugar
- 2 cups dark brown sugar
- 3 whole eggs
- 1 teaspoon pure vanilla extract
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