Restaurant-Style Beef Tacos | Swanson® Recipes
This recipe features perfectly seasoned ground beef simmered in a savory beef stock to ensure a flavorful filling for corn tortillas.
Ingredients
- 2 tablespoons olive oil
- 1 medium onion, chopped (about 1/2 cup)
- 1/8 teaspoon salt
- 1 pound lean ground beef
- 1 clove garlic, minced
- 1 tablespoon chili powder
- 1 teaspoon ground cumin
- 1 cup Swanson® Beef Stock
- 1 tablespoon lime juice
- 1/4 cup chopped fresh cilantro
- 12 corn tortilla (6-inch), warmed
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