Here's a hearty recipe for a beef & mushroom stew

Name: Here's a hearty recipe for a beef & mushroom stew
Ingredients: One large onion (chopped); Two cloves of crushed garlic; 500g of lean diced beef; Two bay leaves; 350g of button mushrooms (you can use chestnut mushrooms if you want to be fancy!); One tsp of dried oregano; One tsp of dried parsley; Two tsp of fresh thyme; One beef stock cube; One swede (chopped into large chunks); 200ml of cold water; One tbsp of olive oil; One tsp of salt; Cracked black pepper to taste; A sprig of fresh tarragon to garnish; Cornflour to thicken if needed

www.adventure52.com

This slow cooker recipe provides you with a warming, tasty classic that'll be ready for when you walk through the door after a long day.

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Slow cooker
Refrigerator
Stove
Skillet
Chef's knife
Cutting board
Measuring cup
Measuring spoon
Wooden spoon
Ladle
Mixing bowl
Serving bowl

Ingredients

One large onion (chopped)
Two cloves of crushed garlic
500g of lean diced beef
Two bay leaves
350g of button mushrooms (you can use chestnut mushrooms if you want to be fancy!)
One tsp of dried oregano
One tsp of dried parsley
Two tsp of fresh thyme
One beef stock cube
One swede (chopped into large chunks)
200ml of cold water
One tbsp of olive oil
One tsp of salt
Cracked black pepper to taste
A sprig of fresh tarragon to garnish
Cornflour to thicken if needed