Easy Broccoli and Mushroom Stir Fry | 20-Minute Recipe
Make this quick and healthy broccoli mushroom stir fry with garlic-soy sauce. Ready in 20 minutes and perfect as a side dish or light meal.
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Cooking tools:
- Wok
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Whisk
- Stove
- Spatula
- Serving bowl
- Airtight container
- Refrigerator
Ingredients
- 2 cups (300g) broccoli florets.
- 2 cups (250g) mushrooms, sliced.
- 2 tablespoons vegetable or sesame oil.
- 3 garlic cloves, minced.
- 1 teaspoon grated ginger (optional).
- 3 tablespoons soy sauce.
- 1 tablespoon oyster sauce (optional).
- 1 tablespoon hoisin sauce.
- 1 teaspoon sesame oil.
- 1 teaspoon cornstarch.
- 3 tablespoons water.
- Sesame seeds for garnish.
- Green onions for garnish.
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