Citrus Salsa | NDSU Agriculture

Citrus Salsa | NDSU Agriculture

www.ndsu.edu

Put a little sunshine in your life with our fresh Citrus Salsa. It pairs perfectly with chicken, fish or a side of chips.

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Ingredients

  • 1 mango, peeled and diced
  • 1 large grapefruit, peeled, segmented and diced
  • ½ red onion, diced
  • ½ jalapeno, minced
  • ¼ cup cilantro, finely chopped
  • Juice of 1 lime (approximately 2 tablespoons)
  • Salt and pepper to taste

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