Parmesan Crusted Chicken with Basil Aioli – My Food Plans

Ingredients

• 4 boneless, skinless chicken breasts
• 1 cup all-purpose flour
• Salt and pepper, to taste
• 2 large eggs
• 2 tablespoons water
• 1 cup grated Parmesan cheese
• 1 cup panko breadcrumbs
• 1 teaspoon dried oregano
• 1 teaspoon garlic powder
• 1/2 cup olive oil
• For the basil aioli:
• - 1/2 cup mayonnaise
• - 1/4 cup fresh basil leaves, finely chopped
• - 1 tablespoon lemon juice
• - 1 garlic clove, minced
• - Salt and pepper, to taste