Parma Ham, Avocado and Cucumber Sushi Bites Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and the ingredients detailed below can serve up to 20 people.
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Cooking tools:
- Sushi mat
- Saucepan
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Serving platter
- Serving bowl
Ingredients
- 250g sushi rice, rinsed and left to drain for 30 minutes
- 10-15 Parma Ham slices
- 1 avocado, sliced lengthways to 0.5cm thickness
- 5cm piece of cucumber, deseeded and sliced into 0.5cm thick slices
- 3 slices sushi ginger, finely sliced, plus extra to serve
- Wasabi paste, to serve
- Dark soy sauce, to serve
- 50ml mirin (Japanese rice vinegar)
- 1 tbsp caster sugar
- Salt
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