Vermicelli / Servio recipe by Naseema Zulfi Khan
Vermicelli / Servio recipe by Naseema Zulfi Khan posted on 06 Jan 2018 . Recipe has a rating of 4.6 by 7 members and the recipe belongs in the Appetizer, Sides, Starters recipes category
Keywords
- halaal
- khan
- naseema
- recipe
- servio
- vermicelli
- zulfi
Ingredients
- 200 g vermicelli
- ( I use Manzoor A-1 - product of Pakistan) or u any other brand .
- Add 2 Cinnamon sticks
- 2 - 3 Elachi (cardomom) pods
- Add 200 g Vermicelli (break to size you want)
- Add ¾ cup boiling water with pinch of saffron and ( Optional) few drops of egg yellow colouring
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