Filipino Garlic Fried Rice with Knorr Liquid Seasoning
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Paper towel
- Spatula
- Wooden spoon
- Measuring spoon
- Measuring cup
Ingredients
- 3 tablespoons vegetable oil
- 5-8 cloves of garlic, chopped
- 3 cups cooked white rice
- 1 tablespoon Knorr Liquid Seasoning
- Pinch fresh cracked pepper
- Kosher salt to taste
- 1 bunch scallions, chopped
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