Recipe: Bacon, Egg & Cheddar Cheese Breakfast Casserole - Marla Meridith
Looking for a new breakfast, brunch & potluck recipe? Look no further than this simple and delicious Bacon, Egg & Cheddar Cheese Breakfast Casserole recipe.
Ingredients
- 8 bacon strips, divided
- softened butter for greasing the pan
- 18 large eggs
- 1 cup whole milk
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1/4 cup sliced green onions, plus more for topping
- 1 tsp salt
- 1/2 tsp pepper
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