Caramel Apple Sorbet

Caramel Apple Sorbet

cleanplates.com

Caramel Apple Sorbet | Clean Plates

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Ingredients

  • 1 ¼ cups/185 g coconut palm sugar
  • 1 ¼ pounds/565 g sweet-crisp apples, such as Fuji, cored and cut into large bite-size chunks
  • 2 tablespoons freshly squeezed lemon juice (from 1 or 2 lemons), or more to taste
  • Fine sea salt to taste

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