Caramel Apple Sorbet
Caramel Apple Sorbet | Clean Plates
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at cleanplates.com.
Cooking tools:
- Ice cream maker
- Food processor
- Fine-mesh sieve
- Baking pan
- Saucepan
- Stove
- Mixing bowl
- Fork
- Spoon
- Ladle
- Spatula
- Chef's knife
- Cutting board
- Measuring cup
- Airtight container
- Refrigerator
- Freezer
Ingredients
- 1 ¼ cups/185 g coconut palm sugar
- 1 ¼ pounds/565 g sweet-crisp apples, such as Fuji, cored and cut into large bite-size chunks
- 2 tablespoons freshly squeezed lemon juice (from 1 or 2 lemons), or more to taste
- Fine sea salt to taste
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Caramel Apple Sorbet
cleanplates.com
A Healthy Dessert: Caramel Apple Sorbet Recipe
cleanplates.com
Salted Caramel Apple Crumble
cooklist.com
Salted Caramel Apple Crisp (Gluten Free, Dairy Free)
kosher.com
Apple Sorbet
bonapeti.com
Sweet and Salty Healthier Caramel Apples
cooklist.com
Salted Caramel Apple Crumble
bigoven.com
Caramel apples Recipe | Samsung Food App
app.samsungfood.com