Silky Smooth Homemade Hummus Recipe: A Kitchen Win! - Perfect Savory 450
Creamy, garlicky homemade hummus transforms any gathering into a flavor-packed experience. Try the ultimate Mediterranean delight that will leave guests begging for the recipe!
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Cooking tools:
- Food processor
- Spatula
- Colander
- Chef's knife
- Cutting board
- Serving bowl
Ingredients
- 1 can (15 oz / 425 g) chickpeas, drained and rinsed
- ¼ cup tahini
- ¼ cup fresh lemon juice (about 1 large lemon)
- 2 tbsps extra-virgin olive oil, plus more for serving
- 1 small garlic clove, minced
- ½ tsp ground cumin
- ½ tsp salt
- 2 to 3 tbsps cold water
- Paprika or sumac, for garnish (optional)
- Fresh parsley, chopped (optional)
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