Curried Cauliflower, Potatoes, and Peas Gelson's
Curried cauliflower, potatoes, and peas roasted to perfection with spices and onions for a tasty appetizer. Serves 6.
Ingredients
- 2 tablespoons canola oil divided
- 1/2 teaspoon cumin seeds
- 1/4 teaspoon salt divided
- 1 large head Earthbound Farms organic cauliflower washed and cut into florets
- 1 16 ounce package Melissas baby Dutch potatoes scrubbed and halved
- olive oil cooking spray
- 1 Melissas organic onion peeled and quartered
- 2 Melissas organic garlic cloves peeled and halved
- 1/2 red jalapeo pepper seeded
- 1 1 inch piece gingerroot peeled and quartered
- 1 tablespoon Bombay Brand Madras curry powder
- 1/8 teaspoon red pepper flakes
- 1/2 cup Cascadian Farm organic frozen peas
- 1/2 cup water
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