Salmon With Jerusalem Artichokes, Whipped Goat Cheese, Chickpea Salad | Foodtalk

Salmon With Jerusalem Artichokes, Whipped Goat Cheese, Chickpea Salad | Foodtalk

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Summer is approaching, which means you’ll probably see more and more seafood recipes. I recommend this dish for your attention if you want something light and c…

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Ingredients

  • 2 salmon fillets
  • 3-4 Jerusalem artichokes
  • olive oil
  • butter
  • 1 can of chickpeas
  • 1/2 can of corn
  • cherry tomatoes
  • salt and pepper
  • 1 block of whipped cheese
  • chives, parsley, cilantro

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