Red Beans and Rice | Seasoned Cooking

Ingredients

• 1/2 pound ham hocks (about 2 or 3 sliced)
• 1 large yellow onion, peeled and chopped finely
• 1/2 bell pepper (chopped)
• 1 stick margarine
• 1 tsp. black pepper
• 1 tsp. lemon and pepper seasoning
• 1 tsp. paprika
• 1 tsp. seasoned salt
• 1 T. Worcestershire sauce
• 3 tsp. Tabasco sauce
• 3 cups fully cooked rice