Hot Mix (Indian Spiced Snack Mix) | Recipe Cloud App

Ingredients

• 1 cup canola oil
• 1 tsp. ground turmeric
• 1 cup poha (dried flattened rice flakes)
• 20 fresh or frozen curry leaves, defrosted if frozen
• 6 chiles de árbol, stemmed and roughly chopped
• 1⁄2 cup dried shaved coconut
• 1⁄2 cup golden raisins
• 1⁄2 cup roasted chana dal (yellow split peas)
• 1⁄2 cup sev (fried chickpea noodles)
• 1⁄2 cup spicy boondi (fried sweetened chickpea balls)
• 1⁄2 cup unsalted pistachios
• 1⁄2 cup unsalted roasted cashews
• 1⁄2 cup unsalted roasted peanuts
• 1⁄2 cup whole almonds
• 1 1⁄2 tbsp. sugar
• 1 1⁄2 tsp. red chile powder, such as cayenne
• Kosher salt, to taste