Chaat Masala Mix - A Hot Spice Mix for Spicy Street Foods Recipe
Chaat masala is a mix of hot and tangy spices. It is used to spice up many street snacks, salads, fruit salads, fruit juices, and some curries.
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Ingredients
- 2 tbsp. cumin seeds
- 2 tbsp. whole, dry red chillies
- 2 tbsp. coriander seeds
- 1 tbsp. black pepper, whole or ground. Whole gives better flavour.
- 2 tbsp. black salt or kala-namak. If you can't get it, use rock salt or ordinary salt
- 1 tbsp. ordinary table salt
- A pinch of edible citric acid powder
- 1 tbsp. dry mango powder/amchoor or anardana/dry pomegranate seed powder. You can omit it, if you don't have it.
- 1 tbsp. ginger powder
- 1 tbsp. <a href="/recipe/garam-masala/">Garam Masala</a>
- 1/2 tsp. hing or hing or asafoetida powder, dry roasted on a girdle for a few minutes
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