Barber's sausage gravy
1 pound breakfast sausage 2 Tbs butter 4 Tbs. flour 2 1/2-3 c whole milk Salt and pepper Red pepper flakes Crumble sausage into a hot cast iron skillet and brown over medium heat. I use a whisk to...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at farmtocurb.com.
Cooking tools:
- Cast iron skillet
- Whisk
- Slotted spoon
- Wooden spoon
- Stove
- Measuring cup
- Measuring spoon
Ingredients
- 1 pound breakfast sausage
- 2 Tbs butter
- 4 Tbs. flour
- 2 1/2-3 c whole milk
- Salt
- pepper
- Red pepper flakes
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Sausage Gravy & Biscuits | Make the gravy base
cookwell.com
Traditional Sausage Gravy Recipe
cattlemansmeats.com
Breakfast Sausage Recipe
onlyrecipes.app
Sausage Gravy | Recipe Cart
getrecipecart.com
Sausage Gravy Recipe
slimjoyrecipes.com
how to cook Perfect breakfast sausage
gimmerecipe.com
Homemade Breakfast Sausage | Recipe Cart
getrecipecart.com
Proper Sausage Gravy Recipe: A Taste of Home Comfort
hertaste.net