Green Dressing – Jess's Underground Kitchen
This recipe is such a great base — for a Mexican-inspired dressing I add a handful of jalapeños, for a Mediterranean touch I throw in a few anchovies and some capers — and it’s a fantastic way...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.juk.co.nz.
Ingredients
- 2 garlic cloves
- 1 Tbsp Dijon mustard
- 3 Tbsp lemon juice
- 1 Tbsp sugar
- 1 tsp chilli flakes
- Large handful parsley, including stems
- Large handful coriander, including roots
- Large handful spinach
- 3 Tbsp white wine vinegar
- 1 cup rice bran oil
- Salt & pepper
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