Vegetable Terrine Recipe | OraSì Plant Based

Name: Vegetable Terrine Recipe | OraSì Plant Based
Total time: 50 min
Ingredients: 60 ml OraSì Soy Drink; 10 eggs; 250 gr courgettes; 300 gr red, green and yellow bell peppers; 100 gr frozen peas; 2 tablespoons Vegetable cream; 50 gr potato flakes; 2-3 tablespoons chopped fresh basil and oregano; to taste salt and pepper; 2 tablespoons extra virgin olive oil

orasivegetale.com

A colorful vegetable terrine made with peppers, courgettes, peas and fresh herbs, enriched with OraSì Soy Drink. A light, versatile plant-based dish served hot or cold.

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Ingredients

60 ml OraSì Soy Drink
10 eggs
250 gr courgettes
300 gr red, green and yellow bell peppers
100 gr frozen peas
2 tablespoons Vegetable cream
50 gr potato flakes
2-3 tablespoons chopped fresh basil and oregano
to taste salt and pepper
2 tablespoons extra virgin olive oil

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