South Carolina Style Pulled Pork
South Carolina Style Pulled Pork with apple cider vinegar, barbecue sauce, chili powder, dijon mustard, garlic, ground cumin, hoisin sauce, honey, maple syrup, boston butt pork shoulder, pepper...
Keywords
- apple cider vinegar
- barbecue sauce
- chili powder
- dijon mustard
- garlic
- ground cumin
- hoisin sauce
- honey
- maple syrup
- boston butt pork shoulder
- pepper flakes
- soy sauce
- table salt
- tomato paste
- vegetable oil
- worcestershire sauce
- onion
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 1 cup apple cider vinegar
- 2 cups barbecue sauce
- 2 Tbsps chili powder
- 1 cup dijon mustard
- 1 tsp garlic
- 1 Tbsp ground cumin
- 1 cup hoisin sauce
- 1 cup honey
- 2 Tbsps maple syrup
- 8 pounds boston butt pork shoulder
- 1/2 Tbsps crushed red pepper flakes
- 1 tsp soy sauce
- 2 tsps table salt
- 10 ounces tomato paste
- 1/2 cup vegetable oil
- 1/2 cup worcestershire sauce
- 1 1/2 cups yellow onion
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