Recipe: Penne "Alla Betsy" - What's Up? Media

Recipe: Penne "Alla Betsy" - What's Up? Media

whatsupmag.com

I'd like to start by saying I take no credit for this recipe or its success. It's just a recipe that I've been staring at for years, never making, and I finally got around to making it last night. It...

Keywords

  • Anonymous
  • Eat+Drink+Shop
  • In
  • Print
  • Recipe
  • The
  • Bent
  • Fork
  • Year Issued: 2012
  • Month Issued: 06
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Ingredients

  • 3/4 pounds Penne Pasta
  • 1 pound Shrimp
  • 3 Tablespoons Butter
  • 3 Tablespoons Olive Oil
  • 1 whole Onion (small)
  • 2 cloves Garlic
  • 1/2 cup White Wine, Or To Taste
  • 1 can Tomato Sauce (8 Oz)
  • 1 cup Heavy Cream
  • Fresh Parsley, to taste
  • Fresh Basil - To Taste
  • Salt To Taste
  • Pepper To Taste

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