Commercial Black & White Cake | HERSHEY Foodservice

Name: Commercial Black & White Cake | HERSHEY Foodservice
Total time: 43 min
Ingredients: 2 (9-inch) prepared white cake layers, frozen; 3 lbs. sugar; 1 lb. 11 oz. all-purpose flour; 8 oz. HERSHEY'S Cocoa, Natural (Item# 63525); 4-1⁄2 tsp. baking powder; 4-1⁄2 tsp. baking soda; 3 tsp. salt; 10-1⁄2 oz. (6 large) eggs; 24 fl. oz. milk; 12 fl. oz. vegetable oil; 1 oz. vanilla extract; 24 fl. oz. boiling water; 72 fl. oz. HERSHEY'S SPECIAL DARK Fudge Topping (Item# 35192), room temperature, divided; 72 fl. oz. HERSHEY'S Milk Chocolate Fudge Topping (Item# 35193), room temperature, divided

www.hersheyfoodservice.com

This Black & White cake recipe is designed to taste great, delight crowds ... and look fabulous while doing it. Recipe makes 3 (9-inch) layered cakes.

Keywords

Everyday
Evergreen
Cakes & Frostings
HERSHEY'S
Chocolate

View full recipe on www.hersheyfoodservice.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyfoodservice.com.

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Ingredients

2 (9-inch) prepared white cake layers, frozen
3 lbs. sugar
1 lb. 11 oz. all-purpose flour
8 oz. HERSHEY'S Cocoa, Natural (Item# 63525)
4-1⁄2 tsp. baking powder
4-1⁄2 tsp. baking soda
3 tsp. salt
10-1⁄2 oz. (6 large) eggs
24 fl. oz. milk
12 fl. oz. vegetable oil
1 oz. vanilla extract
24 fl. oz. boiling water
72 fl. oz. HERSHEY'S SPECIAL DARK Fudge Topping (Item# 35192), room temperature, divided
72 fl. oz. HERSHEY'S Milk Chocolate Fudge Topping (Item# 35193), room temperature, divided