Quick, Spicy Leek and Prawn Stir-Fry Recipe | Food Network UK
This mouth-watering recipe is ready in just 15 minutes and the ingredients detailed below can serve up to 2 people.
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Cooking tools:
- Colander
- Skillet
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
Ingredients
- 2 pounds leeks, preferably smaller, thinner ones
- 3 tablespoons vegetable oil
- Salt
- freshly ground black pepper
- 1/4 to 1/2 teaspoon chilli flakes
- 8 ounces peeled and deveined medium prawns (16 to 20 count), halved lengthwise
- 4 cloves garlic, thinly sliced
- Serving suggestion: steamed white rice
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