Mexican Meat Sliders - HAPPY VEG
Mexican Meat Sliders with Beyond Meat Beef, jalapeno salsa, and chipotle mayo—12 slider servings, flavorful and vegan-friendly. Prep in 20 min, cook for 30. Perfect for veggie-packed lunches!
Ingredients
- 12 Sesame Slider Buns
- 1 C Monterey Jack with Jalapenos, shredded
- 1 Red Onion, halved & thinly sliced
- 340g Beyond Meat Beef
- 1 Yellow Onion, diced
- 3 Green Onions, sliced, light & dark separated
- 1 Jalapeno, seeded & diced
- 2 stalks Celery, diced
- 1 Bell Pepper, diced
- 3 cloves Garlic, crushed & minced
- 1/2 Tbsp. Tomato Paste
- 1/2 Tbsp. Worcestershire Sauce
- 1 Tsp. Garlic Powder
- 1 Tsp. Onion Powder
- 1 Tsp. Mexican Chili Powder
- 1 Tsp. Cumin
- 1/2 Tsp. Dried Oregano
- 1/4 Tsp. Red Pepper Flakes
- 1/4 C + PC Brand Plant-Based Beef Broth
- 1/4 Tsp. + Sea Salt
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