Mini Football Bread Bowls – Rankin Beef

Ingredients

• 2 small onions - diced
• 4 cloves garlic - minced
• 1 green bell pepper - diced
• 2 pounds Ground Beef
• 1/3 cup chili powder
• 1 tablespoon ground cumin
• 1 tablespoon smoked paprika
• ½ teaspoon salt
• 2 jalapeños - stems removed, seeded and minced
• 1 28-ounce can diced tomatoes
• 1 15-ounce can tomato sauce
• 1 15-ounce can red kidney beans - – drained and rinsed
• 1 15-ounce can pinto beans - – drained and rinsed
• 1 15-ounce black beans - – drained and rinsed
• 1 6-ounce tomato paste
• 20 small dinner rolls - – select oval for football shape