Easy Vegan Lemon Glaze | VegNews
This delicious glaze makes a wonderful topping for gingerbread, and works great as a dipping sauce for fresh fruit.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vegnews.com.
Ingredients
- ⅓ cup
- turbinado sugar
- 2 tablespoons cornstarch
- ⅔ cup filtered water
- Juice of 2 lemons, plus zest of 1
- 1 tablespoon
- vegan butter
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