Chocolate Whoopie Pies | Just A Pinch Recipes
I love the good old fashioned Hostess Suzy-Qs! This recipe is a delicious throwback to the days before everyone started counting calories or fat grams. Consider
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Cooking tools:
- Cookie scoop
- Hand mixer
- Kitchen scale
- Oven
- Baking sheet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Parchment paper
- Plastic wrap
Ingredients
- ## CAKES
- 1/2 cup(s) butter, softened
- 1 cup(s) brown sugar, firmly packed
- 1 teaspoon(s) espresso powder, optional
- 1 teaspoon(s) baking powder
- 1/2 teaspoon(s) baking soda
- 3/4 teaspoon(s) salt
- 1 teaspoon(s) pure vanilla extract
- 1 large egg
- 1/2 cup(s) dutch-process cocoa
- 2 1/3 cup(s) unbleached all purpose flour
- 1 cup(s) milk
- ## FILLING
- 1 cup(s) crisco
- 1 cup(s) confectioners' sugar
- 1 1/3 cup(s) marshmallow fluff, or marshmallow cream
- 1/4 teaspoon(s) salt, dissolved in 1 tblsp water
- 1 1/2 teaspoon(s) pure vanilla extract
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