Ginger & Cardamom Zucchini Bread Recipe - Recipezazz.com
Recipe source: Bon Appetit (June/July 2021) Makes one loaf
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Ingredients
- *FOR STREUSEL TOPPING*
- 1/2 cup flour
- 30 grams brown sugar (this is 2 tablespoons plus 1 1/2 teaspoons)
- 24 grams oats (1/4 cup)
- 1/2 teaspoon cardamom, ground
- 1/2 teaspoon ginger, ground
- 1/2 teaspoon turmeric, ground
- 1/4 teaspoon baking powder
- kosher salt, pinch
- 2 tablespoons unsalted melted butter
- *FOR BREAD*
- non stick cooking spray
- 1 pound zucchini, trimmed (this is about 2 1/2 zucchini)
- 3/4 teaspoon vanilla
- 300 grams sugar (this is 1 1/2 cups)
- 1 lemon, zest only
- 3 eggs
- 3/4 cup oil (grapeseed oil)
- 219 grams flour (this is 1 3/4 cups)
- 2 1/4 teaspoons cardamom, ground
- 2 1/4 teaspoons ground ginger
- 2 teaspoons baking powder
- 3/4 teaspoon kosher salt
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