Roasted Veggie Panini

Roasted Veggie Panini

www.daisybrand.com

Roasted veggie panini recipe with Daisy Light Sour Cream. This vegetarian main dish can be ready to serve in under 30 minutes. High protein and low calorie.

View full recipe on www.daisybrand.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.daisybrand.com.

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Cooking tools:

  • Panini press
  • Grill pan
  • Oven
  • Stove
  • Baking pan
  • Pastry brush
  • Mixing bowl
  • Spoon
  • Spatula
  • Measuring spoon
  • Chef's knife
  • Cutting board

Ingredients

  • extra virgin olive oil
  • red bell pepper, cut into strips
  • small eggplant, halved lengthwise, cut crosswise in thin slices
  • large portabella mushrooms, thinly sliced
  • small red onion, cut into thin wedges
  • garlic cloves, thinly sliced
  • salt
  • prepared basil pesto
  • Daisy Light Sour Cream
  • Ciabatta rolls, split*
  • slices Provolone cheese

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