Potato & Ham Hash Breakfast Bake – Healthy Habits Blog

Name: Potato & Ham Hash Breakfast Bake – Healthy Habits Blog
Ingredients: 2 large russet potatoes, peeled and diced (think chunky, not mushy); 1 tablespoon olive oil; 1/2 teaspoon dried thyme; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 8 ounces Canadian bacon, coarsely chopped (thick-cut for ultimate bacon bliss); 1/2 cup chopped green onion; 4 large eggs; Extra chopped green onion and fresh parsley (optional garnish, because presentation matters!)

healthyhabitsblog.net

Crispy potatoes, smoky Canadian bacon, and sunny-side-up eggs in a herbed hash—this breakfast bake is anything but boring! Perfect for weekend brunch.

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Ingredients

2 large russet potatoes, peeled and diced (think chunky, not mushy)
1 tablespoon olive oil
1/2 teaspoon dried thyme
1/2 teaspoon salt
1/4 teaspoon black pepper
8 ounces Canadian bacon, coarsely chopped (thick-cut for ultimate bacon bliss)
1/2 cup chopped green onion
4 large eggs
Extra chopped green onion and fresh parsley (optional garnish, because presentation matters!)