Slow Cooker Charro Beans (Frijoles Charros) - Slender Kitchen

Ingredients

• 1 lb dry pinto beans, rinsed and sorted
• 1 onion, diced
• 2 jalapenos, diced and seeded (or chipotle peppers)
• 3 garlic cloves, minced
• 3 tomatoes, chopped
• 4 pieces bacon (I used center cut)
• 1 green pepper, diced
• 1 tbsp cumin
• 1 tsp kosher salt
• 1 tsp dried oregano
• 1/2 tsp black pepper
• 6 cups low sodium chicken broth, boiling ( or vegetable broth)
• 1/4 cup cilantro