Vanilla Buttercream | Recipe Cart
4.0 (4) Export 2 ingredients for grocery delivery Cream the butter in a stand mixer fitted with the paddle attachment (or in a large bowl if using a handheld
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Cooking tools:
- Stand mixer
- Hand mixer
- Mixing bowl
- Measuring spoon
- Airtight container
- Refrigerator
Ingredients
- 2 sticks (1 cup) unsalted butter, at room temperature
- 4 cups powdered sugar (1-pound box)
- Pinch fine salt
- 2 teaspoons pure vanilla extract
- 2 to 4 tablespoons milk
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