Creamy White Chicken Chili

Creamy White Chicken Chili

heartyfoodideas.com

Try this creamy white chicken chili for a rich, comforting dish. Packed with tender chicken, creamy beans, and spices—perfect for cozy meals!

View full recipe on heartyfoodideas.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at heartyfoodideas.com.

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Cooking tools:

  • Slow cooker
  • Microplane
  • Citrus press
  • Grater
  • Ladle
  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Colander
  • Can opener
  • Mixing bowl
  • Serving bowl
  • Airtight container
  • Refrigerator

Ingredients

  • 1 pound boneless, skinless chicken breasts or thighs
  • 4-6 cups low-sodium chicken broth
  • 1/2 cup fresh cilantro, roughly chopped
  • 1/2 cup tangy salsa verde
  • 1/4 cup sour cream
  • 1 ripe avocado, sliced
  • 1 tablespoon of fresh lime juice
  • Zest and juice of 1 lime, for a zesty finish
  • 2 tablespoons of high-quality extra virgin olive oil
  • 1 medium yellow onion, finely diced
  • 4 garlic cloves, minced or finely grated
  • 2 poblano peppers, seeds removed and finely chopped
  • 1 jalapeño, deseeded and finely chopped
  • 2 teaspoons ground cumin
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon chili powder
  • Kosher salt
  • freshly cracked black pepper
  • 4 ounces cream cheese, softened
  • 1 can white beans, drained and rinsed
  • 1 cup shredded sharp cheddar cheese
  • A pinch of ground coriander

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