How to Make My Grandmother's Savory Cracknell Recipe
Want to impress your guests? Try my grandmother's savory cracknell recipe! These crispy, flavor-packed biscuits are a joy to make and serve. Enjoy!
Ingredients
- 1 cup (130 g) all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup (115 g) unsalted butter, softened
- 1/2 cup (50 g) grated cheese (e.g., cheddar or parmesan)
- 1 egg yolk
- 2 tablespoons sesame seeds
- 2 tablespoons poppy seeds
- Sea salt, to taste
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