My best altbier Beer Recipe | All Grain Altbier
"My best altbier" Altbier beer recipe by Bill McMichael. All Grain, ABV 4.46%, IBU 36.81, SRM 16.78, Fermentables: (Maris Otter Pale, German Pilsner Malt, Munic
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.brewersfriend.com.
Cooking tools:
- Kitchen scale
- Stockpot
- Mash tun
- Fermenter
- Kitchen timer
Ingredients
- 5 lb Maris Otter Pale
- 4 lb German Pilsner Malt
- 1 lb Munich Millet Malt - Gluten Free
- 4 oz Carafa II
- 4 oz CaraMunich
- 4 oz Pale Chocolate
- 22 g Chinook Hops
- 14 g Tettnanger Hops
- 22 g Chinook (Leaf/Whole) Hops
- 14 g Tettnanger (Pellet) Hops
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