Winning Altbier Beer Recipe | All Grain Altbier

Winning Altbier Beer Recipe | All Grain Altbier

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"Winning Altbier" Altbier beer recipe by Kevin Hall. All Grain, ABV 4.79%, IBU 45.44, SRM 14.04, Fermentables: (Pilsner Malt, Munich Type I, Aromatic Malt, Muni

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.brewersfriend.com.

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Cooking tools:

  • Mash tun
  • Brew kettle
  • Stockpot
  • Fermenter
  • Kitchen scale
  • Instant-read thermometer
  • Kitchen timer
  • Fine-mesh sieve
  • Measuring cup
  • Saucepan
  • Colander
  • Pitcher
  • Mixing bowl
  • Wooden spoon
  • Ladle

Ingredients

  • 15 lb Pilsner Malt
  • 3.8 lb Munich Type I
  • 1.4 lb Aromatic Malt
  • 1.3 lb Munich Type II (Dark)
  • 14.1 oz CaraMunich III
  • 8 oz Acidulated
  • 4 oz Melanoidin
  • 5 oz Carafa Special Type III
  • 1.22 oz Hallertauer Magnum Hops
  • 2.08 oz Tettnanger Hops
  • 3 oz Tettnanger Hops
  • 1.22 oz Hallertauer Magnum (Pellet) Hops
  • 5.09 oz Tettnanger (Pellet) Hops

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