CARNATION® Dorayaki Pancake - Fraser & Neave
CARNATION® Dorayaki Pancake Ingredients Self-rising Flour Eggs CARNATION® Evaporated Creamer Sugar Golden Syrup/ Honey Vegetable Oil Water CARNATION®
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Ingredients
- 150g Self-rising Flour
- 2 nos Eggs
- 80ml CARNATION® Evaporated Creamer
- 80g Sugar
- 20g Golden Syrup/ Honey
- 30g Vegetable Oil
- 50ml Water
- CARNATION® Custard Cream Corn Filling
- 250ml CARNATION® Evaporated Creamer
- 50g Sugar
- 34g Custard Powder
- 100g Cream Corn
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